I don't know if anyone else has June's Olive magazine, but there's a really interesting article entitled "Celebrity chefs on trial." Basically, they went undercover and reviewed the restaurants of a bunch of top celebrity chefs. The reviews were based on whether the chef was there, what the menu was like, the provenance of the food, service, food quality, decor, wine list and cost.
Jamie Oliver's Fifteen came in tops with 9/10. I've been planning to go there, so that's good news!
Tied for second with 8/10 were Gordon Ramsay's restaurant at Claridge's, and Anthony Worral Thompson's Kew Grill.
Poor Rick Stein (whom I love) received only 6.5/10 for his Seafood Restaurant.
Then it was Paul Rankin's Cayenne with 6/10.
Next was the lovely Jean-Christophe Novelli's White Horse with 5/10.
But bottom of the list was Gary Rhodes' Rhodes 24 with only 4/10.
P.S. None of the chefs was present. No surprise there.