Sugar

It boggles my mind how many different types of sugars there are on the market.

granulated, caster, golden granulated, golden caster,  light/dark bown soft sugar, light/dark muscovado, demerara, icing, vanilla, jam...

then of course, fair trade, crystal, pearls, cubes, fake sugar, cane sugar, white, brown, liquid etc.

And they all serve different purposes! 

I have at least 7 types of sugars I regularly use.

I have these same thoughts when I am in the flour, butter, cheese, egg and bread aisles too. 

I have at least 7 types of sugars I regularly use.

how many teeth do you have left?

how many teeth do you have left?

modern dentistry does miracles 

I remember my kiddies in Kenya shucking sugar cane like nothing with their teeth.