Hot fudge sauce

Anyone found any good substitutes for this in Tescos etc....Preferably one you can warm up in micro? 

have you tried just melting down some dark chocolate in the microwave with some cream?

Yep -- just bring some heavy cream to the boil, remove from the heat, and melt in the same amount of chocolate (like 200 ml cream for 200g chocolate).  You can use it as fudge sauce, pour it over cakes, or let it set and use it for truffles.

Yep -- just bring some heavy cream to the boil, remove from the heat, and melt in the same amount of chocolate (like 200 ml cream for 200g chocolate).  You can use it as fudge sauce, pour it over cakes, or let it set and use it for truffles.

Or just go to Tesco and look on the shelf with the ice cream cones, sprinkles, etc. There are a few different chocolate sauces!