Author Topic: What's for tea at your house tonight? (Read 413395 times)

« **Reply #15390 on:** May 19, 2010, 04:32:49 PM »

Spag Bolognese

« **Reply #15391 on:** May 19, 2010, 06:44:40 PM »

Bran flakes and raisins- since I just got home from work and have to run off to a rehearsal

« **Reply #15392 on:** May 19, 2010, 10:43:59 PM »

Nandos.

« **Reply #15393 on:** May 20, 2010, 08:40:23 AM »

Nandos.

Yummy!

We're having some blackened chicken breasts with black beans and Mexican rice, topped off with some Rotel. Yay for Rotel!

« **Reply #15394 on:** May 20, 2010, 09:52:24 AM »

My hearty Carribean style vegetable soup.

« **Reply #15395 on:** May 20, 2010, 10:55:55 AM »

Homemade pizza

« **Reply #15396 on:** May 20, 2010, 01:47:32 PM »

Spaghetti with whole wheat pasta.

« **Reply #15397 on:** May 20, 2010, 05:49:11 PM »

After a week of stuffing ourselves silly in Barcelona, it's back to salmon, roasted broccoli, and risotto.

« **Reply #15398 on:** May 20, 2010, 07:33:23 PM »

bacon egg and chips with dh having sausages and I'm having polish sausage.

« **Reply #15399 on:** May 20, 2010, 07:38:08 PM »

chinese

« **Reply #15400 on:** May 20, 2010, 07:49:43 PM »

shrimp in a garlic wine sauce and spag

« **Reply #15401 on:** May 20, 2010, 08:36:09 PM »

Souvlakia cooked with peppers on the BBQ, with salad & Greek yoghurt, in pitas.

« **Reply #15402 on:** May 20, 2010, 09:40:52 PM »

Pineapple agave teriyaki glazed porkchops and loads of colourful stir-fried veggies

« **Reply #15403 on:** May 20, 2010, 09:43:59 PM »

Pork strips with cajun seasoning, chips, Kraft Mac and cheese, and bread

« **Reply #15404 on:** May 21, 2010, 10:06:26 AM »

I think we're having sesame chicken with egg fried rice. Yummy.

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