I'm getting hungry too! This thread is great; I've had so much inspiration.
Tonight I'm going to make Fahitas. I'm going to use steak. When I do them, I marinate them in cumin, coriander, onion, garlic, fresh ground black papper and lime juice. I've got some fresh avocado, tomato, red bell pepper and refried beans in which I can mix and match the fillings.... too bad it's only 12:10 in the afternoon now!