What's for tea at your house tonight?

beer

belch (oh no - this isn't the Word Association thread, is it? )

Actually, I'm stuck for ideas tonight.

no, beer suppresses my want to leave and go back home -so therefore a meal

no, beer suppresses my want to leave and go back home -so therefore a meal

Awww -- are you having a hard time, Fox?  ('Sokay, I can temporarily hijack this thread 'cause I started it... )

I would kill for a beer tonight, its so muggy hot...hubby is having pre-made salmon patties, baked tater, beans and eggs... me? Probably baked tater and bread...

tuna noodle casserole, made this afternoon, with lots of cheese and breadcrumbs on top, oh, and don't forget the sweet corn! Comfort food to the max!

we had grilled salmon steaks spiced with taco seasoning and pasta salad.

as many cans of cider as i can drink without bursting.

DH had a microwave curry.

Burritos...taco meat, refried beans...you get the idea.

It was Weight Watchers tonight!!

which btw I lost a pound...not like the 4 1/2 lbs I lost last week..but anyways...it was chinese take away night.........king prawn chow mein........5 1/2 points..........LOL 

I have my 2 step children over so it will be crap food for 2 weeks as they wont eat decent food...cause mummy doesnt cook proper meals........ooooohhh I'm so bad......some one slap me.......


 

I pray for a take away tomorrow...or going shopping and throw something on the grill!

shrimp stir fry and bluberries for dessert

tonight it's jambalaya!  MMMMMMM.   

shrimp stir fry and bluberries for dessert

We had prawn stir fry on Wednesday.

Last night was hamburger patties w/REAL cheesy mash & salad.

Tonight is pork shoulder steak - but I'm not sure how I'm fixing it yet.  We'll have sugar snap peas and possibly rice with it.

Well I was planning to make a Goan-style prawn recipe out of a little recipe booklet we've got, written by Nigel Slater.  It calls for shell-on prawns, so I was looking in Morrisons but the only shell-on prawns they had have the EYES still on them -- oh I just can't go there!  (Can't stand seafood with the eyes still on it.)    So on to Plan B...do I make it with shell-off prawns (does it make that much difference?) or something else entirely?

(I have to go back anyway because I already had a full basket (I'm on foot) with stuff I was buying for BBQ this weekend.)

I think we're going to have chilli, grilled courgettes and a salad.

Carolyn, I actually would do the recipe with shelled prawns. I can't stand the fiddly-ness of un-shelled prawns for dinner - it drives me crazy to have to mess around that much just to get a bit of shrimp.