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Topic: Non-stick Silicone Bakerware???  (Read 983 times)

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Non-stick Silicone Bakerware???
« on: June 05, 2005, 03:39:09 PM »
I was just in USA. Bought a fluted non-stick silicone bakerware...fluted tube cake pan. Its suppost to be refrigerator,freezer safe;dishwasher safe;microwave safe and oven safe to 500 degrees F.
Has anyone used these? I had never seen one before this visit and Walmart had them..so I bought a set. If anyone has a good recipe..please share it. Thanks.


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Re: Non-stick Silicone Bakerware???
« Reply #1 on: June 05, 2005, 04:06:05 PM »
You should be able to use any recipe you already have in your silicone pans. Check to see if you need to grease them first - I can't recall.

Do beware that unless you have the kind with a frame on the edge, you need to place them on a cookie sheet as they are too flexible to lift without support from the edge or underneath.

They are pretty cool. Getting food out of them is much easier and cleaning them is quite easy, too.

Have fun!
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Re: Non-stick Silicone Bakerware???
« Reply #2 on: June 05, 2005, 07:12:22 PM »
Every time I go into Lakeland, I look at the silicone pans and drool over them! (Not literally -- that would be gross.) Are they really that good?
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Re: Non-stick Silicone Bakerware???
« Reply #3 on: June 05, 2005, 07:32:03 PM »
I have a couple of peices.
Treat them as you would any non-stick cookware.
use spray oil when baking to grease them.




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Re: Non-stick Silicone Bakerware???
« Reply #4 on: June 05, 2005, 08:09:12 PM »
they ROCK.  i got mine at the le cruset outlet in york.  use a baking sheet under them, i don't grease mine and they are SO good.  I've got muffins, bread pans, cake pans.  Too bad i don't bake here!


Re: Non-stick Silicone Bakerware???
« Reply #5 on: June 05, 2005, 09:00:59 PM »
I LOVE mine!!!  They are just so cool!!!!  Got a bunch for my wedding shower, they just store so well!


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