Fish batter!

I need a beer batter recipe for fish tonight! I have the cod....

Help!

*unsuccessfully tries to google picture of fish wearing baseball cap standing at home plate awaiting pitch*

*unsuccessfully tries to google picture of fish wearing baseball cap standing at home plate awaiting pitch*

oh a comedian are we???
 

LOL

too funny

Its just beer, egg and salt

Its just beer, egg and salt

no flour?

oh a comedian are we???
 

LOL

too funny

you have no idea 

I saw Gary Rhodes make one yesterday, he just used lager & flour, no eggs.

you have no idea 

quick drawer as well.........LOL

 

that still doesn't give me a recipe..make yourself useful!

I saw Gary Rhodes make one yesterday, he just used lager & flour, no eggs.

didn't catch how much of each did ya?

sorrry! but you might find it online somewhere

Flour the fish,dip in batter and fry.

quick drawer as well.........LOL

 

that still doesn't give me a recipe..make yourself useful!

lol--i'm veg--that's the best fish batter you'll get out of me! 

LOL ok I will let you slip on that one then!!



1 cup flour
1 egg, beaten
1 tsp garlic powder
1/2 tsp ground black pepper
1 1/2 cups beer

Method:

In a small mixing bowl add flour, egg, garlic powder, and black pepper. Stir in 1 cup of beer (you can add more than one cup to obtain your desired texture).

Remember that the more beer is cooked and reduced, the stronger the flavour will be. Pale ale is a good one to start as it has a good balance of rich flavours and fruity overtones.




www.beerbatter.co.uk how silly easy was that!
thank all!

http://212.58.224.113/food/recipes/database/deepfriedfishinbeerb_67776.shtml

Couldn't find Gary Rhodes's recipe. Sorry.

Let ya know if it is a big flop or not...

not something I have ever attempted.......

suppose it ain't to much different than making catfish...