Another garlic product I love: GIA Garlic Puree in Vegetable Oil.
We love garlic, and I use the real thing in recipes, but this is great for a quick garlic fix. I love to spread a light amount on sandwiches or toast. Last night I mixed it with mayo for an awesome dip for our chicken goujons, chips and onion rings (DH was experimenting with the deep fat fryer--one of his favorite wedding presents). Not exactly healthy, but a very yummy treat. I think I could do without seeing a piece of fried food for a long while!