I thought it was a good program with a good point, but it did feel very one sided and some of the science seemed a little gray. Of course too much drinking is bad for you and of course the alcohol industry don't want to put death labels on their product, and of course if you buy more you'll end up drinking more. The question she didn't ask (though she got in the face of the companies) was what are the government doing about it? And why, as a culture, is being drunk such a big part of socializing?
C's theory:
In northern europe there is more of a problem with binge drinking because we have a more feast and famine heritage. The most relevant example being that we brew alchol from grain, which won't keep and must be consumed relatively quickly. Whereas, in southern europe there's less of a binge drinking problem because ther is more abundance and, they make wine, which keeps forever and can be drunk at leasure.
It's his pet theory, not too well researched, but quite interesting.