We should be ready to apply for my visa by the end of next week. But I have to admit, I'm still obsessing over a dish we ordered from an Indian Restaurant while I was visiting England. Chicken Pasanda is my major obsession and none of the four Indian Restaurants in my town in the US make it. ARGH! That is one of the first things I want when I'm finally at home with my fiance. That and of course, the local chippie...LOVE IT, and the sausages. I never knew I could adore sausages quite to this extent. They're nothing like the ones here.
Once I'm there I'll miss my favorite Mexican restaurant, bisquits & gravy, cornbread, collard/turnip greens (southern style) and all the dishes my family used to bring to "pitch-in" dinners for the holidays. These folks turn casseroles into an art form.
Bet it's pretty evident I live in the south, huh?