20 of us had a fab day yesterday up at Fyne Ales brewery... we sat outside in the misty sunshine, watching the swallows flitting back and forth feeding their chicks, playing with the brewery's black cocker spaniel, and quaffing pints of Avalanche, Jarl, Cloud Burst, and the brand new one, Zombier (6.9%).
We also had a CAMRA branch meeting, and then a barbecue of venison burgers and sausages, plus deep-filled Highland beef steak pies.