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Topic: What's for tea at your house tonight?  (Read 375871 times)

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Re: What's for tea at your house tonight?
« Reply #2820 on: October 31, 2011, 05:24:26 PM »
;D

We're going to a Halloween party at DH's cousin's house. His wife is American and a really good cook... So she's making lots of pumpkin based desserts, and some other spooky food. :) Should be fun!

Sounds like a great time! Enjoy all the pumpkin based desserts and spooky food. :)
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“We are all a little weird and life's a little weird, and when we find someone whose weirdness is compatible with ours, we join up with them and fall in mutual weirdness and call it love.”
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Re: What's for tea at your house tonight?
« Reply #2821 on: October 31, 2011, 05:38:43 PM »
We're doing garlicky chicken goujons, roasted onion/carrot/pepper, and roasted rosemary potatoes. Very much looking forward to it, though I think it will be a bit of a flavor explosion.  ;)
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Re: What's for tea at your house tonight?
« Reply #2822 on: October 31, 2011, 06:33:49 PM »
Made vegetable egg fried rice
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Re: What's for tea at your house tonight?
« Reply #2823 on: October 31, 2011, 06:36:22 PM »
My old signature dish--very veggie chilli.
Met husband-to-be in Ireland July 2006
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Re: What's for tea at your house tonight?
« Reply #2824 on: October 31, 2011, 08:44:35 PM »
Crunchy Tacos- delish!  DF ate 7!  ;D
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Re: What's for tea at your house tonight?
« Reply #2825 on: October 31, 2011, 08:47:06 PM »
Pumpkin  soup and sausages.


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Re: What's for tea at your house tonight?
« Reply #2826 on: November 01, 2011, 04:14:54 PM »
Chicken, mushroom and carrot pasta bake with a cheese and bacon (from a jar) sauce.
“It's practically impossible to look at a penguin and feel angry.” Joe Moore

“We are all a little weird and life's a little weird, and when we find someone whose weirdness is compatible with ours, we join up with them and fall in mutual weirdness and call it love.”
― Dr. Seuss


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Re: What's for tea at your house tonight?
« Reply #2827 on: November 01, 2011, 04:33:17 PM »
Turkey chilli.
"It is really a matter of ending this silence and solitude, of breathing and stretching one's arms again."


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Re: What's for tea at your house tonight?
« Reply #2828 on: November 01, 2011, 04:59:56 PM »

Crunchy Tacos- delish!  DF ate 7!  ;D

Aww man, I wish DH like them that much! I love tacos but he isn't keen. Maybe I need to work on my seasoning.

I need a cheeseburger! So I am making that with leftover potato salad on the side for me, DH will probably have chips. Too greasy for me!


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Re: What's for tea at your house tonight?
« Reply #2829 on: November 01, 2011, 05:19:29 PM »
Sausages and mash, with steamed savoy cabbage and leeks


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Re: What's for tea at your house tonight?
« Reply #2830 on: November 01, 2011, 05:57:20 PM »
Well it's an experiment...tried doing a vegetable tagine in the slow cooker today...  Except I think it's pretty mushy (cooked too long) - hopefully it'll still taste good, but may be more suited to just whizzing it up for soup instead.  :P

Needed something to be ready more or less when we got home (when DH gets home) so I can leave for my Pilates class at 7:30 pm -- normally the time we'd be sitting down to eat, 7:30-8 pm-ish.
Ring the bells that still can ring
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Re: What's for tea at your house tonight?
« Reply #2831 on: November 01, 2011, 06:17:54 PM »
Made a mackrel, homegrown tomatoes and chili sauce all tossed together with spaghetti
I've never gotten food on my underpants!
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Re: What's for tea at your house tonight?
« Reply #2832 on: November 01, 2011, 07:03:43 PM »
Rice/lentil pilaf and roasted savoy cabbage.
The only meaning anything has is the meaning you give to it.       ~Author Unknown

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Re: What's for tea at your house tonight?
« Reply #2833 on: November 01, 2011, 07:28:55 PM »
Nothing is for "tea" at my house because that is not a meal moniker!  ;)

Sorry. I'm sure that's already been noted. I bear no ill will towards those who choose to assimilate. 

Lamb chops.


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Re: What's for tea at your house tonight?
« Reply #2834 on: November 01, 2011, 07:31:35 PM »
BBQ ribs on the grill, corn on the cob, mashed cauliflower and lima beans.  Yum.


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