I made spaghetti and meatballs last night. I hadn't made meatballs in a couple years (!!!) and they were slightly under-seasoned, but the sauce made up for it and they were really yummy.
Tonight we're having a mish mash of leftovers! I have homemade chicken soup, crustless quiche, meatballs, stir fry... I'll just heat it all up and put it out, but I'm likely to have a meatball sandwich and soup. Yum! Making fruit dip (cream cheese and marshmallow fluff) with bananas, apples, strawberries, and tangerines for afters.