What's for tea at your house tonight?

Chicken Breast Wrap with french fries chips and a side of ranch

Grilled chicken pie with mashed tatties.

Tonight, I'm planning on doing a root vegetable korma (except it'll be a bit spicy as well as creamy) a la Nigel Slater.  We've got parsnips, carrots & swede for me to put in it.

Having parsnips, carrots, and swede in my house - and leftover lamb-

I made a root vegetable and lamb korma tonight as well- because that sounded so good! 

We both had a toastie and a jacket potato, plus some sauteed zucchini

Brats and mash with a side salad

Having parsnips, carrots, and swede in my house - and leftover lamb-

I made a root vegetable and lamb korma tonight as well- because that sounded so good! 

We had it again tonight!  Ours didn't have meat in it, but it had some cashews in it.  Those root veg sure do love the curry spices & the cream/yoghurt.  The Nigel Slater recipe I used said it was 'enough for 4 servings - with rice or naan' - but holy moley, it made so much - I think it would have fed 6!  I followed the recipe ingredient quantities.  There's still some left over, which I'm taking for my lunch tomorrow. 

We had it again tonight!  Ours didn't have meat in it, but it had some cashews in it.  Those root veg sure do love the curry spices & the cream/yoghurt.  The Nigel Slater recipe I used said it was 'enough for 4 servings - with rice or naan' - but holy moley, it made so much - I think it would have fed 6!  I followed the recipe ingredient quantities.  There's still some left over, which I'm taking for my lunch tomorrow. 

I definitely enjoyed mine 

We had it again tonight!  Ours didn't have meat in it, but it had some cashews in it.  Those root veg sure do love the curry spices & the cream/yoghurt. 

We threw in cashews and peanuts (I had a bagged mix) on top of our Thai version to serve! So yummy!  I had leftovers for lunch today.

Chicken with creamy bacon penne

Fried pork steaks, curly fries and beans with cheese.

A tuna and caper wrap

Chicken with creamy bacon penne

Mmmmm!  Well the curry is finally all gone.  DH is cooking tonight - something involving sausages that I set out of the freezer this morning - probably some variation of bangers & mash with veggies.

Chicken kievs, cheesy mash and green beans.

Chicken escalopes, noodles, and sautteed zucchini (again - I bought it at Costco, and it needs to be used in the next week before we go away!)

pl - we were almost on the same wave length
Turkey escalopes & noodles is what I had