But wait, you can get a Mcmuffin from McDonald's here! It's even got a good sized piece of sausage on it.
I also underestimated the amount of sausage required, I should have bought the square sausage bits instead of emptying my own sausages. (Snigger)
Yeah, we can get a McMuffin here. I don't remember why I decided to make "English muffins", but then we just kept taking it that next step. We made our own sausage patties from pork mince and spcies, and "poached" the eggs (in these little plastic cups that my husband can't remember what they were for, but they make nice eggs) in the microwave, which made them almost exactly like McDonald's eggs. The only "fake" thing in my McMuffin is the cheese, but it has to be Kraft singles.
I forgot to say that your Mcmuffins look a lot better than the real thing
They tasted really good, and were fresh and awesome. We had them a few times. But now I have to remember where I put my recipe book, and build a kitchen. hehehe And if we'd lived closer to a McDonald's, I don't know if I would have bothered to make them. Now I definitely would if I had an oven!
