Yeah, we each had a chicken and cheese quesadilla, one with each of their two sauces. Odd flavors to them both. The Southwestern was kind of sweet, and the Mexican was... vaguely Mexican. Not bad, either of them, but not what we are used to. The crispy tacos were good - probably better, in fact, because they appear to be all beef - a little greasy because of that, but really tasty.
Not a bad meal, not terribly priced, but not "home" Taco Bell. It appeared to be very popular with younger people, and the music was kind of painful, but worth a trip if you want a good beef taco.