cheese on toast?

tell me about it! anyway i had some cheese on toast (with chopped red onions & tomatoes and a smear of mustard) last night so craving sated (for now...). mmmmmmmmmmmmmm!

oh man...this is a tough one to read on the Atkins diet lol.    :'(

The first time I had cheese on toast my husband (who does not cook) made it...and it was lovely.  Once or twice a year we'll head to the store together (usually late at night) and pick out the ingrediants, go home, and he'll make it again.  Much snuggly fun.  
wench

This is just a one-piece grilled cheese. Gareth eats this every night I don't want to cook! He used French bread too. Isn't that un-British of him? LOL

Beth

My mother uses two pieces of bread.  She makes it in a small frying pan and calls it a "toasted cheese sandwich".

My mother uses two pieces of bread.  She makes it in a small frying pan and calls it a "toasted cheese sandwich".

HAHAHAHAHAHAAAA...!

that was my original thought...  that a "toasted cheese", or "grilled cheese" sandwich can be such a delicacy...

but now, after reading all of these yummie ways of preparing them (w/welsh rabbit, and other yummie cheeses, etc) i guess i can see why people dig them.

i still think it's funny though...  

 No more talk about cheese on toast plzzz its making me very hungry for some  

Right!  This is specially to torment Rhiannon!:-  

Why not try cheese on 'gypsy toast'!
1.  Make gypsy toast as per recipe at for example:

http://www.netcooks.com/recipes/Breakfast/Gypsy.Toast.html

2.  Make cheese topping, spread, grill, as per my recipe suggestions in my post above.

Excellent for the soul on these dark and dismal mid-winter days but not very good for the body: a recipe from Coronary County!!!!

 Well ta Howard

 Sounds yummy and I tell you,just add some maple syrup and /or powdered sugar and you will have our french toast  

 If no maple syrup you could use Lyles Golden Syrup or something like it .Of course you would skip on the cheese etc.... unless you was preggy  like Marlespo maybe

 I like to know how "French toast" started in the US?Water thought that I was loopy when I told him about it  
     

   
 

 

Sounds totally beezer, Rhia!  Thanks for that!   We've actually got maple syrup in our cupboard as I sit here tickling the ivories to you - don't you go believin' your countrypersons that some American goodies are difficult to find over here - we're in fact quite cultured   !

Have you tried cinnamon toast?

Howard

 LOL ok Howard I believe you in the cultured  bit dont ya know

 Yes I like cinnamon toast(forgot some ppls add that to the french toast as well)I love cinnamon raisin toast with a just a bit of butter,yummu yummy.

 You know the possibilities with bread is endless,no wonder its called the staple of life/ food  

Welsh Rabbit?!?!?!? I thought it was Welsh Rarebit

Eh?!

Thats what Nigella Lawson calls it .LOL.

Lucy