Yep it was me!
And Elle is right...easiest 'recipe' in the world.
2 pkgs cream cheese (I use the light one)
2 spring oninons, minced
1 pkg Hidden Valley Ranch dressing mix
1/2 red pepper diced
sliced olives
8 medium flour tortillas or 4 American sized ones
Mix the cheese (helps if it is a bit soft) with the dressing mix and green onions.
Spread liberally on the tortillas, sprinkle red pepper and olives and roll tortillas tightly. Cover with foil or plastic wrap and chill for min. 2 hours. Slice with a sharp knife and enjoy!
Easy peasy.
editied to add - The recipe I have actually calls for diced celery as well, but I never add it as lots of people don't like it. Does add a nice crunch to the recipe though if you want it.