Well, I had some very awesome indie places I went for brew in the States. All held their own against the inevitable Starbucks which opened across the road. For the longest time I avoided Starbucks because everyone always said they put small cafes out of business, and they did definitely open shops near the successful cafes, but they were usually empty when a well run indie shop was usually bustling. Besides, there are few proper indie cafes here, so avoiding Starbucks means you either go to another chain or a greasy spoon (or go without). When I see an indy, I go there, but I've shed any guilt about Starbucks.
Here are some examples of some of my favourite American indy shops:
Cool Beans in Queensbury/SGF, NY, now opening their third shop.
Caffe Lena In Saratoga, NY, now celebrating their 50th year. Starbucks across the road closed up IIRC. This is one of many examples of indy coffee houses in Saratoga.
Spot Coffee in Buffalo. Now a chain in its own right.
More than 50% of all new businesses fold up in their first year, and when they fail later, it's hard to say it's just the evil multinational who opened up shop across the road. Some think that Starbucks and the other West coast chains have pushed coffee culture to a different level in the US. While some of the bigger cities and college towns had small, indy shops and roasters before the 1990s, Starbucks brought coffee to the masses, and now smaller communities can support cafes. And not all the cafes opening are big chains.
EDIT: Apparently I have chains on the brain.