I'm wondering if any of you have found vegetable shortening or a subsitute for shortening?
I haven't been to the larger stores to look yet...just the local co-op store...the only thing that they had that might work is the vegetable suet...I know that the veg suet isn't the same as veg shortening...but i'm wondering if it could be a subsitute for shortening?
If any of you have suggestions...please post.
There are a few things which i want to use the shortening for. I have a recipe to make "biscuit mix" a replacement for Bisquick...i could buy bisquick from the store, but even in U.S. I would probably make my own mix up.
I asked the manager at the store about it...i don't think he knew what i mean't...he just went on about how to make pancakes.
thanks for any suggestions
-bob
