What's for tea at your house tonight?

Something comforting and homey like fish and chips or sausage and mash. Been in tears or on the verge of them all day, and I just want to feel warm and cozy.

Awww!  Get thee to the chippy.

DH made pork & cabbage & noodle stir-fry with hot Thai peppers & Szechuan pepper powder.  Oh my!  Was it ever fiery, but soooo good!  My nose was breaking out with beads of sweat, nose running, and my lips were burning & I loved every minute of it.  That's a definite chili-gasm for sure! 

Yay! Hope you and E have a fab time together!!! 

Not sure... maybe sausages and mash. 

  great time :-D and had wagamama for dinner. My first time there! Major Yum.

Lime-marinated salmon, roasted broccoli or cauli, and probably steamed new potatoes!

That sounds fantastic!!  How do you roast your broccli/cauli so it doesn't get burned on the outside?  How long do you marinade your salmon?

That sounds fantastic!!  How do you roast your broccli/cauli so it doesn't get burned on the outside?  How long do you marinade your salmon?

The marinade I use (from Cooking Light) only takes an hour with fresh salmon. I only had frozen, so I plopped those in the marinade, and put it back into the fridge for about 4 hours. I'd shake it every now and then. They were marinaded and thawed by the time I cooked them. I don't really do anything special with roasting the broccoli and cauliflower. I usually do one or the other, but if I'm doing both I start roasting the cauliflower first because it takes longer. After 10 or 15 minutes I throw in the broccoli and roast that until it's just starting to turn a little brown. I eyeball it, but I guess it takes about 10 minutes.

Tonight we're having Squirrelypoo's macos! 

Sausages and mash I think.  That or leftover Bolognese.

Thank you so much for the helpful hints!

pork chops with roasted parsnips and cauliflower, and maybe some salad

Thai veggie curry and sesame noodles.

Pasta, tuna, cheese & veg bake - using up broccoli & carrots. 

pancakes and sausages

Thai veggie curry and sesame noodles.

OK, I'm intrigued by these sesame noodles... I heart noodles (though DH really doesn't, so something I can eat for leftovers would be awesome!) Gimme the scoop, please! 

I had a spinach and cheese quesadilla

OK, I'm intrigued by these sesame noodles... I heart noodles (though DH really doesn't, so something I can eat for leftovers would be awesome!) Gimme the scoop, please! 

Haha! I got them from the pioneer woman. Now we eat them about twice a week. They're so easy and so good! It's just hot noodles tossed with a mix of soy sauce, rice wine vinegar, sesame oil, garlic, and sugar. (she bulks up the sauce with canola oil. But I just omit it.) Garnish with spring onions or sesame seeds. They're good cold the next day too. 

Haha! I got them from the pioneer woman. Now we eat them about twice a week. They're so easy and so good! It's just hot noodles tossed with a mix of soy sauce, rice wine vinegar, sesame oil, garlic, and sugar. (she bulks up the sauce with canola oil. But I just omit it.) Garnish with spring onions or sesame seeds. They're good cold the next day too. 

Oh yum! I will look that up! Thanks! They sound a bit like some noodles Nigella made on her Express show once... I forgot about that.

Tonight will likely be pizza and salad with some fresh pizzas we picked up from Aldi yesterday.