I definitely agree with balmerhon.
Slimming World, great for a lot of people!
But...
For me, I need something that I can follow. Yeah, my shape's all gone to hell, so I'm not the poster child for what I preach. At least not yet.
That's going to change.
A few years back I went to The Diet Center in the US. I was a great candidate. Pounds just rolled off! When I was done I was fitting into size 9 Calvin jeans. I looked great! But that lasted for about a week. When I balloooned back up I was bigger than ever.
See, when I stop eating, it does come off, but when I get my appetite back, it comes back in huge ways.
Last August I went to a wedding and tons of pictures were taken. *WHAM* a blow to the ego. I was huge, and not only that, the biggest person there! You could compare me. Everyone all in a row standing in happy grins. I took up two spaces. Quite humiliating.
We next had a ski trip coming up and I was determined to get into shape so I could go skiing. so I started going to the gym.
I am so sorry.
This has nothing to do with Slimming World. It's all about me.
You don't have to read on, and I do come to a point; to sum, it pretty much echos what balmerhon writes, just that I'm in a blabbing mood. I have been going to the gym on average twice a week for the past year. I have a personal trainer. And although I feel the exercise has been tremendous for me, I have lost no weight. Zilch. Nothing. Nada.
I'm also a pretty healthy eater. I don't do microwave meals. I try to get at least one fruit a day. I'm big on veggies. always cut the fat off meat. Opt for fresh food over processed. Don't do many fizzy drinks. Do grilling and stir-frying mostly. Rarely eat chips, crisps. When I get an order from the chippy, I only get the fish and never the chips, for instance. I love sushi and eat it whenever I can find it...even make it myself. Blah blah blah...I'm NOT doing things wrong.
So why am I still fat?
First, let me say the good news. As a result of the eating habits, the trying to eat the good and not the bad, I have always been very healthy. And I'm not troubled by some of the non-specific health things that doctors can't seem to find a cause for (surprises me they don't look at diet as a big culprit). The exercise hasn't been a waste because I do feel like I can keep up with people; I don't wimp out. (The other day I walked three miles without stopping and it was no big deal.)
I've known my personal trainer Mike for a year now. We chat about anything from movies we've seen to problems that kids face nowadays, from the silly to the serious. All this chatter while I'm on the equipment, mainly because it keeps my mind off the pain and makes the sessions go faster. I have a personal trainer because if I just went to the gym on my own I wouldn't go. I wouldn't push myself.
So during one of these talks I bring up the subject about me not losing any weight. An enormous look of relief went through Mike as he confessed something he's held back because he didn't want to hurt my feelings. He felt like he wasn't doing his job right with me. He's been putting me through the ringer, giving me as much exercise as I could take, and it wasn't making any difference. He told me that for all the fitness he could advise on, it was only good for two hours a week...and that he couldn't follow me home to give me advice for the other 166 hours in the week.
That lead to a dissection of things I was doing right and wrong. We had another look at what I needed to do to have the proper effect from all my work.
Basically, I'm eating the right stuff. I'm just eating it the wrong way, at the wrong time.
What I am doing now is not cutting anything out, just rearranging the order.
One rule of thumb: if you're body isn't metabolising, then teach it how. Eat smaller portions more often. The worst you can do is not eat for a long time because your body will store food until the next meal.
Breakfast is most important. I eat porridge with fresh blueberries. Not religiously, but as often as I can.
Try this for some of the best porridge you've ever had:
- one cup oats (Large Scottish is a good choice)
- one cup whole milk
- one-half cup water (or 1.5 cups low-fat milk in place of water and whole milk)
- heat over medium heat, keep stirring (five minutes will do)
- when thickened, add a tblsp of butter and a tblsp of light brown sugar
- add fresh fruit, blueberries work great; strawberries, etc. will do
What am I trying to change?
Carbs.
Oh, I'll still eat them. Like I said, I don't want a "diet" that isn't the way I naturally live.
It's the timing of carbs that I'm working on.
NO CARBS AFTER 5 PM
- eat vegetables and carbs together
- eat protein and vegetables together
- NEVER eat carbs and protein together
I've been doing this for two days now and the change is almost immediate. I have much more energy, just feel more "alive". And this is only my third day!
So while I am still not the poster child of fitness, I do feel like I may have stumbled onto something that not only I can do, but also will work for me.
How does this tie in to Slimming World? Mike told me that he's training another woman who has recently started a diet center and he was thinking it might be Slimming World. And this stuff, the idea of when and when not to eat carbs, was something she said she learned from this group. So the organized groups definitely have the right things to teach and these are good life lessons. And, like I use a personal trainer, I feel it's also important to actually go and do...be with other people, get the social out of it, commiserate with others, chart your progress, etc. Even the idea of paying money to do it is an incentive to not give up.
So although I probably would not opt to go to such a place (because I did it before), it's ONLY because you're encouraged to lose weight more quickly and in a way that you can't keep up for a length of time if you haven't fully committed to it for life. I want a "diet" that takes me through life, not just one that gets me looking fabulous for just one week.
Sorry for the hijack.