Wow, what a surprising turn of events on tonight's episode!
I'm still not really sold on any of them, but those blonde guys and I think the Nigerian-concept women probably need to go.
I couldn't believe how clueless most of them seemed about the whole locally sourced food idea for serving at the farmer's market. Are they really that thick? It isn't
that hard, I don't think - or are we just spoiled here in Yorkshire for fresh local food? I don't think it's just here, so wtf?! Figure out what's fresh, local & in season - THEN do your recipe/menu around that. They mostly appear stumped for answers when anything is the slightest outside of their comfort zone (like simply cooking is completely outside the one blonde guy's comfort zone - lol!) - and what about a little research if nothing else? Hmm.
The front-of-house guy needs a lot of help, though, but I think that can be taught. The one doing the cooking seems pretty on top of things.
If it's the same two I'm thinking, oh man was that front of house guy rude, rude, rude tonight!
Like no customer service skills at all. Such a shame because the other guy does seem to be a good cook.