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Topic: Current Food Obsession?  (Read 116422 times)

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Re: Current Food Obsession?
« Reply #360 on: March 15, 2011, 10:03:22 PM »
Crumpets with pumpkin butter

Poppadoms with mango chutney
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Re: Current Food Obsession?
« Reply #361 on: March 16, 2011, 10:16:33 AM »
Hi all buddies,
I like to eat
Chocolate bar's,
Muffin's
Yogurt,
Chicken breasts and
oat meal....
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Re: Current Food Obsession?
« Reply #362 on: March 17, 2011, 12:29:44 AM »
Tesco Jalapeno Red Pepper Humous (It's a bit spicy!)

M&S Chocolatey Caramels- of the devil these are  >:D and I don't even like chocolate!
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Re: Current Food Obsession?
« Reply #363 on: March 19, 2011, 09:03:56 AM »
Dairylea Cheese Bites - the little triangles wrapped in wax. OMG. I'm sure by now you all know how obsessed I am with Dairylea anyway, but these are above and beyond my expectations.  :P
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Re: Current Food Obsession?
« Reply #364 on: March 19, 2011, 11:28:49 AM »
Mine is really boring!

I'm currently on a jacket potato kick! I have had 5 in the last week. I put all sorts of stuff on them to change it up. Tuna, chicken, beans, and tonight will be chili!
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Re: Current Food Obsession?
« Reply #365 on: March 26, 2011, 08:17:51 AM »
Still enjoying poppadoms, this time with lime pickle


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Re: Current Food Obsession?
« Reply #366 on: March 26, 2011, 06:22:16 PM »
Quote from: phatbeetle on March 26, 2011, 08:17:51 AM
Still enjoying poppadoms, this time with lime pickle



I know I said I didn't like them, but the poppadoms at Prashad were sooooo good!  Can't do lime pickle though--too hot!
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Re: Current Food Obsession?
« Reply #367 on: March 26, 2011, 06:30:11 PM »
Flat White's from http://www.prufrockcoffee.com/ why is their other location so near to my work?!

I also had a good one today whilst waiting for my glasses.

mmmmm....
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Re: Current Food Obsession?
« Reply #368 on: March 27, 2011, 10:01:36 PM »
Mini-magnums......they are small so I convince myself its OK to have two   :-\\\\
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Re: Current Food Obsession?
« Reply #369 on: April 19, 2011, 01:00:07 PM »
Been lovin' me some Oatcakes with Cathedral cheddar and bacon!! YUM!!!! Gotta go get some more though! My hubby's kiddo's are coming to visit this weekend and they love them even MORE than I do!!  ;D
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~Amberelle

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Re: Current Food Obsession?
« Reply #370 on: April 30, 2011, 10:10:40 AM »
Quote from: Amberelle11 on April 19, 2011, 01:00:07 PM
Been lovin' me some Oatcakes with Cathedral cheddar and bacon!! YUM!!!! Gotta go get some more though! My hubby's kiddo's are coming to visit this weekend and they love them even MORE than I do!!  ;D

Mmmm. I really like oatcakes and that sounds delicious!

I've been obsessed with Kallo rice cakes, grapefruit and Muller Light yogurt with loads of fresh berries in it, especially raspberries. All healthy stuff this week, which is awesome!
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Re: Current Food Obsession?
« Reply #371 on: April 30, 2011, 11:20:42 AM »
Tyrell's popcorn. It's so good!

Their sweet/salty and their Jalapeno/cream cheese mmmmmmmmmmm
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Re: Current Food Obsession?
« Reply #372 on: May 09, 2011, 07:18:40 PM »
I've currently have several:

1)  Mince pie
2)  Bombay Bad Boy Pot Noodle
3)  Bacon
4)  Steak Pie from our local bakery

This does not count my favorite Local Indian or Thai places, my favorite chippy, my favorite restaurant (Las Iguanas, Nottingham) nor my favorite carvery. :)

And one of the happy things I've also found is that Morrison's Gold instant coffee is a very acceptable sub for my Spanish Bustelo coffee. Yay!

Did I mention I love food?  8)
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Re: Current Food Obsession?
« Reply #373 on: June 25, 2011, 12:39:11 PM »
Lately its cheese and pickled beetroot sandwiches on fresh bread. Mmmmm.
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Re: Current Food Obsession?
« Reply #374 on: June 30, 2011, 08:23:12 AM »
Ok, hailing from the states, mind you, I have read almost the 25 pages of this thread and here's my list:

smoked oysters in cottonseed oil on butter crackers ( like Ritz Crackers)
Chevre goat cheese and sundried tomatoes on everything from sandwiches to scrambled eggs and naan.

Mushrooms.
Avacados.

Thai food (all of it...could eat it every day). Faves: Pad Thai w/ chicken and Cashew Chicken.

Cheese( goat, extra sharp cheddar, swiss, gouda, gorgonzola, bleu and parmesean and romano.)

Proscuitto

Copper River Salmon baked w/ garlic, dill, EVOO, lemon and capers
Ground buffalo meat chili (from scratch) with black beans ( ask me for the recipe)
steak marianted with brown sugar, garlic, salt and wine.


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